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The Tabasco Cookbook: 125 Years of America's Favorite Pepper Sauce

by Paul McIlhenny, Barbara Hunter
ISBN: 0517589656
Binding/Media: Hardcover - 144 pages
Condition: Used: Good
Our Price: $2.75




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The Trellis Cookbook: Contemporary American Cooking in Colonial Williamsburg

by Marcel Desaulniers
ISBN: 1555841147
Binding/Media: Hardcover - 336 pages
Condition: Collectible: Very Good
Our Price: $25.00




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Top Chefs in Texas: Recipes from Celebrated "Tocques" with a Touch of Texas

by Sarah Jane English
ISBN: 0890157561
Binding/Media: Hardcover - 226 pages
Condition: Used: Very Good
Our Price: $8.00




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True Grits: Tall Tales and Recipes from the New South

by Inc. Junior League of Atlanta
ISBN: 0871974258
Binding/Media: Hardcover - 304 pages
Condition: Collectible: Like New
Our Price: $27.00




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World Food Cafe

by Chris Caldicott, Carolyn Caldicott
ISBN: 1579590608
Binding/Media: Hardcover - 192 pages
Condition: Used: Good
Our Price: $19.98




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